zesterdaily.com ~ It is said that a wise person rides the tide of the seasons, and takes the changes in stride... Swedish Inspiration for Off-Season Foraging n Trout Recipe
BBC Food ~ Occasions : Put together a traditional Burns Night menu with haggis at its heart. Burns Night recipes from the Scotland's larder...
guardian.co.uk ~ Raw horsemeat served with grated garlic, miso paste and soy sauce, a speciality from the Aizu region of Japan... Would you eat horsemeat?
Food Republic ~ 17 Things You Might Not Know About Sherry. Tempted to get in on it?...
Create Your Blog Today TypePad
Italica… La Stampa ~ Facebook ci rende più invidiosi e insoddisfatti. L’uso del più famoso social network al mondo pare faccia poco bene all’umore...
Made in Moscow : Salmon Variations
"Two and two the mathematician continues to make four, in spite of the whine of the amateur for three, or the cry of the critic for five."
~James McNeill Whistler, Whistler Versus Ruskin, 1878 (quotegarden.com)
Delightfully yours, Food Meditations
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| Recipes and Styling: Orsola Ciriello-Kogan; Photo: Lucia Zeccara |
"Two and two the mathematician continues to make four, in spite of the whine of the amateur for three, or the cry of the critic for five."
~James McNeill Whistler, Whistler Versus Ruskin, 1878 (quotegarden.com)
Delightfully yours, Food Meditations
Italica… Rainews24.it ~ Crowdsourcing, anche in Italia ora ci credono in molti. Se l'intelligenza della Rete, quella che nasce dal confronto, è una delle ricchezze del web, perché non usare internet per promuovere un'attività...
guardian.co.uk ~ Haggis: an international ingredient
timeanddate.com ~ Burns' Night in United Kingdom
yumsugar.com ~ When to Use a Nonstick Pan
BBC News ~ Who, What, Why: Why do criminals smuggle garlic?
CNN.com ~ Gut-busting restaurant meals named 'dis-honorees'
Healthy corner & Gluten-Free notes
Check our newsletter ::GlutenFree Etc @FoodMeditations::
On healthy eating in the global food community
Check our newsletter ::GlutenFree Etc @FoodMeditations::
On healthy eating in the global food community
NYTimes.com ~ Quinoa’s Global Success Creates Quandary in Bolivia
The Salt : NPR ~ Can A Diet Clean Out Toxins In The Body?
EcoSalon | Conscious Culture and Fashion ~ Slimming Our Social Media Appetite
Co.Exist: World changing ideas and innovation ~ PVC Plastic Is Why You're Fat
![Asian Amuse Bouche [Thai Rice Fritters]](https://lh3.googleusercontent.com/blogger_img_proxy/AEn0k_vuWZrinbEWxvm9KZ--wb_Q8lfR2ZqyP-thJbCKLFnWMA7DGl1cjc7r5ephQfb9tau6YxT-fyFqb9TGnYokP2x1c5CgARRgv2TEKPLrREhRkoblgmFk81PWx1FPJd7mAJxw-A=s0-d) |
| Asian Amuse Bouche [Thai Rice Fritters] (Photo credit: ockstyle) |
Appetibilis
British Journal of Photography ~ Photojournalist launches watermark app for iPhone photos
Looking for recipes? Check : The Recipes Hunter Collection...
and
Ask to Join The Food Styling and Photography Club on Facebook to improve your skills in food photography and food styling, learn something about cooking and enjoy the visual...
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