Rice Bran Approved as Meat Enhancer
By Laura Crowley and Jess Halliday
FoodNavigator-usa.com
NutraCea has received approval from the US Department of Agriculture (USDA) to supply stabilized rice bran as an enhancer for pulverized meat and poultry products.
The Phoenix-based company hopes to reach new markets following the approval, and has filed a provisional patent for the rice brand, both in the US and internationally. More ...
~~~~~~~~
ADS!
~~~~~~~~
~~~
0 commenti:
Post a Comment