Ms Harter, a lady from South Carolina, shares her gluten-free recipes. She started cooking everything from scratch after being diagnosed with celiac disease. ...
... "It's hard, but once you do it, you've got it. At first, I bought a bunch of recipe books, but then, I just kind of started messing with it on my own and figured it out. Once you do it, it's not that hard," Check out recipes for gluten-free flour, cream cheese tart shells and pastry dough. ...
Full Story: A guide to gluten-free baking; By WENDY JEFFCOAT CRIDER
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LIFESTYLE ESSENTIALS: Clarins > ≈ Organic > ≈ ≈ ≈ Mix > ≈
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