The Gastronomer For bellota ham, nuts aren't the half of it
"There is no doubt that this freedom and a healthful, naturally restricted diet do wonders for the quality of life of the pig, and consequently the quality of the meat."
When it comes to the prized bellota ham from Spain, it is easy to understand why everyone talks about the nuts. ...
Full Story: The Gastronomer: For bellota ham, nuts aren't the half of it; washingtonpost.com
"Maybe part of loving is learning to let go. ~The Wonder Years" (*) QuoteGarden.com
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~ADS~
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