For the Big Game? Why, PigskinsFat, salt and crunch should always be invited to a Super Bowl gathering.
"Adding a porky layer of fried skin not only gives heft and flavor to the snack menu, pigskin is just sort of fun to serve at football games." ...
Full Story: For the Big Game? Why, Pigskins; NYTimes.com
"It was while making newspaper deliveries, trying to miss the bushes and hit the porch, that I first learned the importance of accuracy in journalism. ~Charles Osgood"(*) QuoteGarden.com
Recipes
Simple soups to savourThese winter soup recipes are full of comforting warmth.
"When it's damp and cold outside, hot soup warms like internal central heating. Not only that, a good home-made broth is packed with vegetables, which is good news for our health and immune systems." ...Full Story: Simple soups to savour; Telegraph.co.uk
A Good Appetite
A Fallen Star of French Cuisine, Restored to Its Silver PlatterIT was a roasted drumstick that got me thinking about chicken breasts.
"There was a time when the French culinary elite esteemed chicken breasts above all other parts, serving them beneath silver domes in the fanciest restaurants."Full Story: A Fallen Star of French Cuisine, Restored to Its Silver Platter; NYTimes.com
See Also:
~ Super Bowl: 'Bites & Booze' and Healthy Cocktails! - Are you expecting a load of guests this Sunday to watch the Super Bowl on your big screen TV?
~ADS~
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