Celebrate ~
A bit about blackcurrants and redcurrants
"They're not currants, they're berries, and they're jam-packed full of goodness"
These berries have long been associated with the British summer – true, they're native to the cooler climates of northern Europe, but also to northern Asia ...
Read more: Celebrate blackcurrants and redcurrants; deliciousmagazine.co.uk
"A rock pile ceases to be a rock pile the moment a single man contemplates it, bearing within him the image of a cathedral." ~Antoine de Saint-Exupéry, Flight to Arras, 1942 (quotegarden.com)
Delightfully yours, Food Meditations
Maize
Originally one of the three sisters of South American agriculture maize is now a staple crop for about a fifth of the world's people...
Read more: Consider corn; guardian.co.uk
Junk-Food Fusion
Chablis With Brie? No, Cherry Coke and Cool Ranch. Many people have preferred summer-food pairings ...
Read more: Snack Makers Pair Junk Foods; wsj.com
Travel bites
~ 15,000 miles, 70 classic Southern restaurants, and one 1959 Cadillac. Sounds like the perfect summer road trip ...
Read more: Southern Road Trip Recipe: Strawberry Rhubarb Pie; travelandleisure.com
~ At David Thompson’s Nahm restaurant in Bangkok, the traditional Thai offering geng dtay plaa (“fish stomach stew”) ...Read more: The Secret to Nahm's Geng Dtay Plaa (Fish Stomach Stew); wsj.com
The floodgates Don't discredit the barbecued poultry just yet- there are ways to keep chicken from going dry ...
Read more: Now Grilling | Juicy Summer Chicken; nytimes.com
Made in Italy
~ With the dog days of summer upon us it’s time for a classic dish that Neapolitans love to take to the beach or ...
Read more: Cooking with Giuseppe - Frittata di Maccheroni alla Napoletana; napoliunplugged.com
~ Kids are always welcome in Rome restaurants, but some places shine ...
Read more: Top Tables: Kids only; theamericanmag.com
In season
~ Raspberries don't just taste good; montrealgazette.com
Gluten-Free notes
~ Allergen-Free Ingredient Substitutions; wholeliving.com
Healthy corner
~ There was a time when "fruit flavored" and "cheese flavored" meant "made with real fruit" and "made with real cheese." Today? It's artificial everything...
Read more: Top 10 Scariest Food Additives; health.yahoo.net
Food for thought
~ Are European Nutriton Labels Better? fooducate.com
Check Also:
~ ::@EtherNett Flavour:: » On Movie, media, sport ...
~ ::@ockstyle Daily Bites:: » On photography, styling and everything chocolate, ...
~ ::@TravelBitesEtc Daily:: » On travel and other life distractions ...
~ ::@TasteOfRussia Times:: » On Russia and beyond ...
~ ::@FoodMeditations Digest:: » On what's happening in the global food community ...
Image by ockstyle via FlickrAppetibilis
~ 14 Favorite Peach Recipes; cookinglight.com
~ Asian Steak Kabob Recipe; steamykitchen.com
~ Grilling Menus: Neelys' Best Barbecue Menu; foodnetwork.com
~ Beat the heat with cold soups, cool dressing for greens and grilling; columbiatribune.com
Looking for more recipes? Check The Recipes Hunter collection...
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Food Meditations [by ockstyle]
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