"Long before you sit down to Christmas dinner in Ethiopia, preparations are under way"
World's Most Traditional Holiday Foods : Travel and Leisure ~ Savor the variety of the season with traditional holiday dishes from around the world...
Chestnut recipes : BBC - Food ~ Unlike other nuts, chestnuts have a high starch and water content but low protein and fat levels...
Calf's head: The beef cuts Britain forgot : BBC Food ~ While in 'Calf's head: The beef cuts Britain forgot' we discover why ox-cheek and onglet are back in fashion...
Food photography – 5 simple ways to get stronger shot : digital-photography-school.com ~ Part of the attraction of food is the way it looks...
In Search Of Sunrise: A Photographer Heads To Farm School : The Picture Show : NPR ~ A million questions about farm school...
Create Your Blog Today TypePad
French Notes… Etude NutriNet-Santé 2012: Les Français ne mangent pas assez de fibres : L'EXPRESS ~ Si les bienfaits des aliments riches en fibres ne sont plus à prouver, nous sommes encore rares à en consommer en quantité suffisante dans la journée...
Journal Parisien : La Tour Eiffel
"Good fortune shies away from gloom. Keep your spirits up. Good things will come to you and you will come to good things." ~Terri Guillemets (quotegarden.com)
Delightfully yours, Food Meditations
Delightfully yours, Food Meditations
French Notes… Mes petits déjeuners sans gluten | Paris by light, by Audrita : L'Express Styles ~ Pourquoi le moment casse-bonbons du régime sans gluten c’est le petit déj ?...
Create your own wedding website with a $7.99 .Com from GoDaddy.com!
Stars of the store cupboard: Jars aren't just for jam : The Independent ~ Classic French glassware can keep homemade stews, patés and baby foods fresh without using the freezer...
High Life Decoded: Is Fancy Salt Worth It? : FirstWeFeast.com ~ In this series, the First We Feast crew investigates the truth behind highbrow products saturating the food world...
Raymond Blanc's Favorite Restaurants : Business Insider ~ Michelin-starred chef Raymond Blanc gives his guide to the best restaurants in the world...
Thinking Critically About Food in a Season of Plenty : NYTimes.com ~ The second in a series about designing real-world projects for schools, this post suggests ways for students to think about social issues around food in their own communities...
Healthy corner & Gluten-Free notes
* How eco-friendly are meat analogues? : foodnavigator.com
* The pros and cons of soy: food fight : thestar.com
* Healthy eating in the global food community : GlutenFree Etc @FoodMeditations
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| Basic Pastry ~ Tartelet Base (Photo credit: ockstyle) |
Appetibilis
~ Looking for recipes? Check The Recipes Hunter collection...
Join The Food Styling and Photography Club on Facebook to improve your skills in food photography and food styling, learn something about cooking and enjoy the visual.
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