Tasty London Underground and Japanese Soul Cooking. Arte o Cibo?

What does YOUR train station taste like? Man who 'tastes' words comes up with a flavour for each of the 274 London Underground stations, from jelly to Spam fritters and 'wet sand' | Mail Online

Kara-age sesame chicken (left) and Osaka-style okonomiyaki, the art of comfort cooking... The History Of Japanese Soul Cooking In 100 Recipes | Food Republic

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Italica… A cosa somigliano il prosciutto, la maionese, il nero di seppia... Arte o cibo? D - la Repubblica


Food styling notes: "Blinzi"...
delicious memories from The Pastry Bible - Eksmo Publishing
Delightfully yours, Food Meditations
food-for-thought from the mare-magnum of the emerging media…


Italica… Celiachia. La Sardegna la regione più colpita | sardegnaoggi.it


Skip the cream and simply use cheese and eggs to create a perfect carbonara... Spaghetti alla carbonara recipe | Telegraph

It's difficult to find a corner of the globe these days that doesn't offer coffee, and... Explore coffee cultures around the world | usatoday.com


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Lopburi, Thailand, is famous for the small but feisty - and sometimes downright vicious - long-tailed macaques that live among its ancient temples... Please enjoy this monkey buffet | Eatocracy - CNN.com Blogs


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Check our newsletter ::GlutenFree Etc @FoodMeditations:: On healthy eating in the global food community

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Ask to Join The Food Styling and Photography Club on Facebook to improve your skills in food photography and food styling, learn something about cooking and enjoy the visual...
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The digest on what's happening in the food community is a constant work in progress, with notes of gourmet travelers, on cooking, styling, taking pictures, writing and blogging about it. (Not necessarily in this order!)
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